Winemaking philosophy

The Stefanini wines, in accordance with traditional
winemaking techniques of Soave, are not aged in oak barrels,
but in carefully lined tanks made of stainless steel.
Francesco Tessari is one of the only producers who has
launched the concept
of a high quality Soave wine, capable
of offering a rich fleshiness without losing its drinkability or
fragrance. He effectively controls yields in the vineyard, even
for his simplest wines, which is coupled with an intermittent
search for maturity, which
allows for the production of only
the most ambitious labels of the highest quality vintage.
The result is a fresh and fruity wine, which continues to gain
top scores in all major wine guides and current reviews..